"cut boiled potatoez in small cubezs mix with spourted cjana add salt zeera powder chillie powder and keep asaide fr pani grind corinder mint leavez chillie and ginger adding water remove and then add one cup water black salt ..roasted zeera powder and panipuri masala and jalf lemon juice mix and keep to cool fr sweet chutney boil the tarmmid and khajur fr ten min when cool smash it and strain it the pulp ..add sugar salt chillie powder to it and mix it ..keep aside